Sunday, 20 January 2008
Breakfast A La Reidski
When we were in London just before Christmas, Reidski made us this deleicious breakfast of nice toasted bread, spread thinly with butter and marmite, then avocados and thinly sliced tomatoes on top. Up until that point in my life I hated marmite with a passion. Now its quite good really. Post Christmas I'm inent on losing abit of weight, 6lbs in two weeks so far, so this breakfast will replace the occasional rolls and slice (Lorne Sausage) Saturday Breakfasts. They will now be extremely occasional!
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1 comment:
It certainly is a great breakfast. Bloody lovely!
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